Ingredients:
- Puri
- onion, finely chopped
- tomato, finely chopped
- potato, boiled and mashed
- coriander/ cilantro, finely chopped
- tamarind date chutney
- coriander mind chutney( green chutney)
- sev ( crunchy noodles made of chickpea flour)
- chaat masala
- salt to taste
- Place the puri on the plate.
- Add salt and chaat masala as per taste to mashed potato and mix well.
- Fill the puri half way with above mixture.
- Add chopped onions, tomatoes and coriander over the puri
- Add the green chutney over the top.
- Add tamarind date chutney.
- Garnish this assembly with sev and gulp.
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